Mallorca’s Wines

wines of Mallorca

Today’s post is by Martin Ward from Wine Educators International, our partner in Mallorca Hiking’s walking and wine tours:

So, as we are well into summer and it’s been very hot, dry and sunny… the last few summers have given us record temperatures; spare a thought for Mallorca’s vines as they bake, rather than bask or bathe, in the sun.

We might think that vines, like us, love nothing better than a long hot summer but this is not actually the case as they are fickle, demanding plants.  If you contrast the arid dryness of Mallorca’s Binissalem D.O. with some other, cooler, classic parts of the wine world, for example – Champagne, Germany or New Zealand to mention but a few, we can be perceived as simply too hot.  It’s the same in many places on the peninsula and in Lanzarote, where it regularly exceeds 40ºC.

Thank goodness we are a small island and we have some counterbalancing breezes to cool things down a little!  So, our temperamental vines like summer ‘warmth’, a little rain (at the right times and not torrential), cool winters, just a pocito of frost, breeze (but not high winds)…. you start to get the picture.

Having said this, it’s amazing that we have quite dramatic differences in the microclimates of our vineyard areas.  We have the two official D.O. regions of Binissalem & Pla I Llevant but also vineyards that do not fall into either of the demarcated, geographic areas, like the lovely Son Puig near Puigpunyent (where of course we offer a very special Walking & Wine Excursion – Puigpunyent).wine growing in Mallorca

This means that the harvest for the charming Isabel, her father Raimundo and family at Son Puig can sometimes be several weeks later than that of say, Bodegues Ribas in Consell where Araceli and her family often pick as early as the end of August or beginning of September (and here at Ribas, we can even arrange for you to spend a day helping with the harvest – hard work but a very enjoyable day and a fantastic experience!)

Mallorca’s grapes may sometimes reflect those of the peninsula in terms of style with Tempranillo; quite often they are international in flavour with Merlot, Syrah (Sira), plus Cabernet & Chardonnay BUT we also have the wonderful, indigenous varieties that make the island special.  Why not try some of the wines that showcase these – Mantonegro, Callet plus Fogoneu and Gargollasa for the reds and Premsal for the whites….. My favourite white for this time of the year is Son Puig Planco, which is Chardonnay + Premsal and it just happens to have won a Silver Medal in the prestigious Concours Mundial Bruxelles!

Better still, come and join us on one of our itineraries in the vineyards, taste the wines with us, and maybe even meet the winemaker…

We look forward to seeing you soon!

 

 

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